Fesikh – a conventional Egyptian fish dish consisting of fermented salted and dried gray mullet, of the mugil spouse and children, a saltwater fish that life in both the Mediterranean and the Purple Seas.[27]
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Kusaya – a salted-dried and fermented fish that's developed during the Izu Islands, Japan. Although the scent of kusaya is strong, its flavor is sort of mellow.
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Freeze-dried ice cream – is ice cream which includes had most of the h2o removed from it by a freeze-drying system; sealed in a very pouch, it demands no refrigeration. It obtained fame being an unpopular food stuff in human spaceflight.
Charque – a kind of jerky prevalent in South The us created from dried and salted meat, at first llama where this animal roamed, but nowadays largely beef.
Mojama – a Spanish delicacy consisting of filleted salt-cured tuna, made utilizing the loins of the tuna.
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Bayonne ham – an air dried salted ham that usually takes its name from The traditional port city of Bayonne in the far South West of France, a metropolis situated in each the cultural areas of Basque Country and Gascony.
Initially off, it’s valuable to look at the verb alone – “dry.” What does it necessarily mean? Simply put, to dry anything implies to eliminate moisture from it. Consider after you wash your arms then utilize a towel to generate them free of charge from h2o – that’s drying!
As to the pet dogs, they ate but when on a daily basis, then rarely did they obtain much more than a pound Each and every of dried fish.
Dried and salted cod – or "salt cod", is cod that has been preserved by drying following salting. Cod which has been dried without the addition of salt is stockfish.
Meat extract – extremely concentrated meat stock, generally created from beef. It can be accustomed to incorporate meat flavor in cooking, and to create broth for drinking. Meat extracts have mainly been supplanted by bouillon cubes and yeast extract.